In this tour, you'll have the chance to try local food and learn about traditional indigenous herbalism in Oaxaca.
Your tour will give you the opportunity to meet an indigenous family from the Chatin culture and learn about – and try – local gastronomy. You'll be able to try Jamaican water, muddy mud with cheese, Oaxacan mole tamales with chicken and artisanal mezcal. Additionally, you'll learn how mole oaxaqueño, ranchero cheese and tortillas are made as well as how tortillas are marketed. Along with food tasting, you'll be able to learn how local herbs are used in gardens.
You'll also have complimentary coffee or tea with your tour.
Razones para ir
- A chance to try local food and drink
- An opportunity to learn about local herbs
- Insights into indigenous culture in Oaxaca
¿Qué incluye?
- Transportation in an air-conditioned vehicle
- Food and drinks
Accesibilidad
- Accessible to pushchairs/prams
- Service animals welcome
- Public transport links nearby
- Infant seats available
Salud y seguridad
- Suitable for all fitness levels
Idiomas hablados por el guía
Información adicional
Favor de traer tu boleto contigo a la actividad.
Ten en cuenta que el operador puede cancelar por motivos no previstos.
Para reservar necesitas tener mínimo 18 años o ser acompañado por un adulto.
Gestionado por experiencias nativas